The Rise Of Gmos ( Gmos ) - 1399 Words

Christina Wansikehian Professor Lennertz English 101 24 January 2015 The Rise of GMOs A growing number of foods we intake on a daily basis are composed of genetically modified organisms (GMOs). DNA from other kinds of organisms, bacteria, or viruses are used to change the DNA of GMOs so that they can counteract pesticides. According to Bill Freese, â€Å"GMOs are present in 60 to 70 percent of foods on US supermarket shelves† (1) . Not only is the food itself a problem, but the method of growing GMOs can potentially harm the soil, in turn decreasing bio-diversity. Purchasing non genetically modified foods is a better decision. Despite the convenience of junk food, anyone can live a healthier lifestyle by making an effort to eat non gmo, raw, organic, and vegan foods. In order to establish eating the healthiest foods possible, any individual can shop for organic foods that have â€Å"organic† labels on them. Organically grown foods have an immense amount of pure nutrients and healthier ingredients than GMO food. This high-quality alternative accomodates a healthy and safe lifestyle. The ultimate gain of health is indulged by considering a wise decision such as consuming organic foods and products. Diverse organic produce generates health benefits that outweigh the price premiums associated with it. Due to countless usage of unadapted chemicals, crops are evidently damaged and captivated with extremely toxic pesticides and insecticides. Recently, GMO foods have severelyShow MoreRelatedShould Reading The Food Labels Be Necessary Before Buying And Consuming?1123 Words   |  5 Pagesstated that GMOs are genetically modified organism that have been altered with other species that wouldn t be found in nature. The U.S. Commerce Department and th e U.S. Patent Office, both see this to be a new, unique organism, can be equivalent to a non-GMO products. FDA (U.S. Food and Drug Administration) declared that GMOs can be modified to have the same amount of calories, carbohydrates, fiber, and protein, therefore they do not need a label to warning costumers (para. 3). GMOs were first discoveredRead MoreGmo Essay1026 Words   |  5 Pages1994, the safety of GMOs has been a controversial topic. GMOs or genetically modified organisms are ‘advanced’ organisms created by scientists taking helpful fragments of other species DNA and inserting into the DNA stream of another organism. GMOs have created tomatoes that dont freeze in the winter, and apple that cannot become brown, but at what cost? Citizens have voiced their concerns regarding modifying natural plants and after research overall, it became clear that GMOs are harmful to otherRead MoreAnalysis of Article No, You Shouldn’t Fear GMO Corn by Jon Entine575 Words   |  3 PagesSummary In his article â€Å"No, You Shouldn’t Fear GMO Corn† published at Slate.com in 2012, Jon Entine argues that genetically engineered crops pose no harm to health or environment, and the conclusion Caitlin Shetterly made is absurd and holds no water. Though every major scientific regulatory oversight body in the world has concluded that GMO foods are harmless, the public remains deeply suspicious, fearing that such food may cause cancer or allergies. Caitlin Shetterly, one of the worried publicRead MoreGenetically Modified Organisms ( Gmos )1525 Words   |  7 PagesGenetically modified organisms (GMOs) are highly embedded into our food systems. The use of GMOs is a subject that is often highly debated. GMOs have been viewed as a way to produce food more efficiently, and to aid in the feeding of our ever growing population. However, there are numerous countries that have placed a ban on the use of these products. Comparing production increases in the U.S. to those countries that have banned the use of GMOs will help to give insight into why these products mayRead MoreGmos : Genetically Modified Organism1181 Words   |  5 Pagesbeing GMOs. I thought to myself, what is a GMO? GMO stands for genetically modified organism, meaning that the organism’s genes have been played around with through genetic engineering. Today, GMOs play a role in the world environmentally, economically, and ethically. Damian Carrington, author of â€Å"GM Crops Good For Environment, Study Finds,† posits that GMOs are beneficial because they reduce pesticide use without harming species including humans, Sharyn Horrowitz presents the notion that GMOs increaseRead MoreBenefits Of Genetically Modified Foods1332 Words   |  6 PagesGenetically Modified Foods In the past few decades, a rise in the need for a cheaper food source has arisen. The world’s population was at six billion at the beginning of the 1990s, and it has increased rapidly. Not only that, but in just the United States, various studies have shown an increase to the population of the lower income level ranges. Genetic engineering of plants and animals has provided a solution to offering cheaper food sources, reducing such problems. Livestock could be given growthRead MoreBenefits Of Genetically Modified Organisms1199 Words   |  5 PagesIntroduction Genetically modified organisms come to be through genetic engineering where their genetic material is artificially altered in a laboratory to suit certain specifications. Genetic engineering is a new technology which gives rise to unstable animals, bacteria, and plants which are not naturally occurring and do not come into being through the normal crossbreeding methods as other traditional crops. Virtually every genetically modified crop produced commercially are made in such a wayRead MoreThe Effects Of Genetically Modified Organisms On The Environment1541 Words   |  7 PagesResearch of the Effects of GMOs Ruf, Andrea. Soil organisms as an essential element of a monitoring plan to identify the effects of GMO cultivation. Requirements – Methodology – Standardisation. BioRisk 8: 73–87 (2013) 1-16 Web. 3 Feb. 2016. This scholarly article gives an in-depth overview of the practice of monitoring the effects of genetically modified organisms on the environment. A spanning look at the types of soil organisms best suited for study in relation to GMOs is provided as well asRead MoreGenetically Modified Crops : A New Breakthrough Of The Agricultural Industry1636 Words   |  7 Pagescrops: a new breakthrough in the agricultural industry. GMOs (Genetically modified organisms) have resistance to new aggressive sources of weeds, pests, and other diseases in order to thrive even in harsh environments. They also have larger crop yields, crucial to feeding a growing population. Some even assert that they contain more nutrition value and taste better than traditional crops. Despite all of this, perhaps the most crucial benefit of GMOs is the fact that they can be resistant to the effectsRead MoreThe Health Risks Of Gmos870 Words   |  4 Pageshealth risks of GMOs in question, another issue fueling this debate over labeling, is whether people have a right to know or not. Without federal intervention, states are taking this issue into their own hands; bills like Proposition 105 in Colorado, are popping up on ballots in states across the nation as consumers try to enforce their right to know. To tackle this side of the issue we will examine all the parties involved and discuss what their motives may be for or against labeling GMOs. Right now